Do you want to be part of a young and highly motivated team in a cool pop-up hotel in Kaprun and enjoy making our guests' vacations enjoyable and unforgettable? Then you are the right fit for us!
To expand the team at our pop-up hotel Carpe Solem KAPOOM* in Kaprun, we are looking for a dedicated team member as a CHEF DE PARTIE | KITCHEN (M/F/D).
Job requirements
- Excellent knowledge of German and English
- Additional foreign languages are an advantage
- Completed professional training
- At least 2 years of professional experience
- High quality awareness and HACCP knowledge
- Hands-on mentality
- Productive, flexible, and cooperative teamwork
Areas of responsibility
- Good knowledge of food preparation, presentation, and storage
- Close cooperation with the service team
- Independent, committed, and reliable working style
- Leadership skills and team spirit
- Ensuring the highest possible standards
Wage/ salary
- Monthly salary: starting at €2,500 gross
- Willingness to overpay based on experience and qualifications
We also offer:
- Appreciative teamwork
- Meals with a varied menu / staff kitchen
- Flat hierarchies in a young team
- Staff accommodation (subject to availability)
- Use of the wellness area and fitness room
- Family & Friends benefits
- Ski passes
- Discounts at Injoy and in the hotel shop
Working hours
- Temporary / 6-day workweek effective immediately or starting from the upcoming winter season
Contact
Pop Up-Hotel carpe solem KAPOOM*
Nikolaus-Gassner-Straße 56, 5710 Kaprun, Austria
Contact person
Melanie Santer
