from now on
Full time, 40 hours
Augasse 4, 5710 Kaprun
Contact person: Gerald Rauter
- effective immediately for seasonal or year-round position
- Apprenticeship and practice are required
- Only with sufficient German language skills
- We are looking for an employee with teamwork skills and a passion for the profession.
- Exact working hours to be determined by agreement. Meals are provided free of charge.
- Accommodation is possible
The following competencies are required for the position:
- À la carte cuisine
- Breakfast preparation
- Snack preparation
- Preparation of fish dishes
Compensation is based on qualifications and work experience and will be agreed upon during the interview.
Job requirements
- Apprenticeship and practical experience are required. Only candidates with sufficient German language skills will be considered.
Areas of responsibility
- À la carte cuisine
- Breakfast preparation
- Snack preparation
- Preparation of fish dishes
Wage/ salary
- The minimum salary for the position of Junior Chef/Cook is €2,041.00 gross per month based on full-time employment. Willingness to overpay.
Working hours
- Exact working hours to be determined by agreement.
Contact
Hotel Auhof GmbH
Augasse 4, 5710 Kaprun, Austria
Contact person
Gerald Rauter